Session One - Spring Rolls Dumplings and Dipping Sauce - 9am-11.30am - Class Fully Booked
Session Two - Cupcake Decorating with Fondant - 1-3pm.
In the morning, the children will learn how to make the vegetarian filling for the Spring Rolls, the Chicken filling for the Dumplings, then learn how to make a beautiful Dipping Sauce to go with them both. There will be a vegetarian option for the Dumplings.
The afternoon sees us having a relaxing workshop with Cupcake Decoating using fondant. The kids will bring home a box of 4 designs. Click on the class to see the designs.
Children will be divided into age groups and numbers are strictly limited. 5-14 years.
Children can be booked into both morning and afternoon sessions, with supervision provided during the break. Simply add to your cart, the Lunch break Supervision.
All equipment and ingredients provided, including aprons.
Held at the Village Green Community Centre, 109 Bella Vista Drive, Bella Vista. It is a short 5 minute drive from the Norwest Boulevard exit off the M2. Underground parking is available and the venue is air conditioned.